Make this vegetarian appetizer with a kick for the big game! These Buffalo Stuffed Mini Peppers are so easy to make and are oh so delicious! The best part, you can whip them up in 10 minutes- they don’t require any baking!
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Buffalo Stuffed Mini Pepper Ingredients:
- 8oz Cream Cheese
- 16oz Sour Cream
- 1/4 Cup Buffalo Sauce
- 8oz Shredded Cheddar Cheese
- Chives (garnish)
- 1oz Ranch Seasoning Packet
- Mini Sweet Peppers
Buffalo Stuffed Mini Pepper Directions:
Add the sour cream, cream cheese, Buffalo sauce, cheddar cheese & ranch seasoning into a mixing bowl and combine.
Cut each of the sweet mini peppers in half and remove all the seeds.
Fill each mini pepper with the Buffalo mixture.
Garnish with chives.
Enjoy!
Print the Recipe:
Buffalo Stuffed Mini Peppers
Make this vegetarian appetizer with a kick for the big game! These Buffalo Stuffed Mini Peppers are so easy to make and are oh so delicious! The best part, you can whip them up in 10 minutes- they don't require any baking!
Ingredients
- 8oz Cream Cheese
- 16oz Sour Cream
- 1/4 Cup Buffalo Sauce
- 8oz Shredded Cheddar Cheese
- Chives (garnish)
- 1oz Ranch Seasoning Packet
- Mini Sweet Peppers
Instructions
- Add the sour cream, cream cheese, Buffalo sauce, cheddar cheese & ranch seasoning into a mixing bowl and combine.
- Cut each of the sweet mini peppers in half and remove all the seeds.
- Fill each mini pepper with the Buffalo mixture.
- Garnish with chives.
- Enjoy!
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