Celebrate with Sweet Layers: Red, White, and Blue Parfaits, no-bake Dessert
Looking for a festive and easy dessert to impress at your next summer gathering? Look no further than these Red, White, and Blue Parfaits! These layered delights are bursting with patriotic spirit and bursting with flavor. Made with readily available ingredients and assembled in elegant wine tumblers, this recipe is perfect for both novice bakers and experienced dessert connoisseurs alike.
Imagine fluffy angel food cake cubes layered with a creamy white cheesecake mixture studded with juicy red strawberries and plump blueberries. Topped with a dollop of whipped cream, these parfaits are a delightful symphony of textures and a celebration of America’s colors on a plate! So ditch the complicated baking and embrace the ease of this no-bake dessert.
This post will guide you through the simple steps to creating these showstopping parfaits. We’ll also answer some frequently asked questions to ensure your red, white, and blue celebration is a delicious success!
Don’t miss more of our favorite Red, White and Blue Fruity Desserts!
This delicious Red, White, and Blue Trifle dessert is sure to become a family favorite! It is not only delicious and refreshing but oh so easy to make. It is also the perfect dessert to feed a crowd!
If you are not a fan of all the high sugary treats for a patriotic celebration, we have just what you need! What about a fruity, healthy patriotic treat? These Red, White, and Blue Fruit Skewers with Dip are a delight for adults and kids alike.
If your family loves fun and easy patriotic desserts, you simply have to try our Patriotic Flag Snack Tray! It is so easy to put together, delicious, and perfect for all patriotic holiday get-togethers! With Strawberries, Blueberries and Marshmallows, even the kids will love it!
Need a dessert idea for your next 4th of July party? This Patriotic Fruit Pizza is easy to make and looks amazing. With a sugar cookie base and fun toppings, this Patriotic Fruit pizza will be a huge hit. It’s mom and kid-approved!
Red, White, and Blue Parfait Ingredients:
- Premade angel food cake
- 3 cups fresh strawberries
- 1 cup fresh blueberries
- ½ cup powdered sugar
- 1 cup heavy cream
- 8 oz cream cheese
- ¼ cup white sugar
- Additional:: 4- 5, 8 oz wine tumblers
Red, White, and Blue Parfait Directions:
Place two cups of strawberries into a blender or food processor and blend until smooth. Strain strawberry liquid through a sieve to remove any seeds. Set aside.
In a large mixing bowl, mix heavy cream at medium to high speed for 3-4 minutes. Pause to scrape the sides and add in the powdered sugar. Continue to mix on high for another minute.
Leave about ½ cup of the whipped cream in the mixing bowl and, transfer the rest into a piping bag or smaller bowl and place in the refrigerator until ready to use.
In the same mixing bowl, add the cream cheese. Mix at medium to high speed for 1 – 2 minutes.
Pause to scrape the sides. Add the white sugar and ½ cup of the strawberry liquid and continue to mix for another 1 – 2 minutes. Transfer to a bowl or piping bag.
Crumble the angel food cake into small pieces and slice the remaining 1 cup of strawberries to use as decorations for the sides of the cups.
To assemble, place a layer of angel food cake on the bottom. Line the outside with sliced strawberries and place the strawberry cream cheese in the middle.
Add another layer of angel food cake, then a layer of whipped cream, and a layer of blueberries.
Repeat the layers again – angel food cake, line with strawberries, fill the center with cream cheese and top with whipped cream.
Place in the refrigerator until ready to eat and enjoy!
FAQs
These FAQs will ensure your red, white, and blue parfaits are not only beautiful but also delicious:
- Can I use a different type of cake? Absolutely! While angel food cake adds a light and airy texture, feel free to substitute pound cake, vanilla wafers, or even ladyfingers for a different flavor profile.
- How long will these parfaits stay fresh? It’s best to assemble the parfaits right before serving to ensure the cake stays fresh and the whipped cream doesn’t weep. Leftover parfaits can be stored in the refrigerator for up to 24 hours, but the texture of the cake may become slightly softer.
- Can I make these parfaits ahead of time? You can pre-cut the cake and prepare the cheesecake mixture in advance. However, wait to assemble the parfaits with the whipped cream until just before serving.
With these tips and answers to your questions, you’re all set to create a delightful and festive dessert that will be the star of your red, white, and blue celebrations!
Print the Recipe:
Red, White and Blue Parfait Recipe
these , White, and Blue Parfaits, layered delights are bursting with patriotic spirit and bursting with flavor
Ingredients
- Premade angel food cake
- 3 cups fresh strawberries
- 1 cup fresh blueberries
- ½ cup powdered sugar
- 1 cup heavy cream
- 8 oz cream cheese
- ¼ cup white sugar
Instructions
- Place two cups of strawberries into a blender or food processor and blend until smooth. Strain strawberry liquid through a sieve to remove any seeds. Set aside.
- In a large mixing bowl, mix heavy cream at medium to high speed for 3-4 minutes. Pause to scrape the sides and add in the powdered sugar. Continue to mix on high for another minute.
- Leave about ½ cup of the whipped cream in the mixing bowl and, transfer the rest into a piping bag or smaller bowl and place in the refrigerator until ready to use.
- In the same mixing bowl, add the cream cheese. Mix at medium to high speed for 1 - 2 minutes.
- Pause to scrape the sides. Add the white sugar and ½ cup of the strawberry liquid and continue to mix for another 1 - 2 minutes. Transfer to a bowl or piping bag.
- Crumble the angel food cake into small pieces and slice the remaining 1 cup of strawberries to use as decorations for the sides of the cups.
- To assemble, place a layer of angel food cake on the bottom. Line the outside with sliced strawberries and place the strawberry cream cheese in the middle.
- Add another layer of angel food cake, then a layer of whipped cream, and a layer of blueberries.
- Repeat the layers again - angel food cake, line with strawberries, fill the center with cream cheese and top with whipped cream.
- Place in the refrigerator until ready to eat and enjoy!
Notes
Additional items needed:
4- 5, 8 oz wine tumblers
Pin it for Later!
