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Chicken with Pecorino Cream Sauce- Taste of Tuscany Recipe

February 12, 2018 by Pam Maynard

Chicken with Pecorino Sauce

There are so many kinds of cheese, I learned a lot about the difference when researching this recipe! Pecorino Romano is a well known and distinctive Tuscan cheese made from 100% sheep’s milk. It is sometimes used interchangeably in recipes with the more mild Parmesan. However due to Pecorino’s stronger flavor profile, this isn’t really […]

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Necci: Tuscan Chestnut Flour Pancakes- Taste of Tuscany Recipes

February 7, 2018 by Pam Maynard

Necci: Tuscan Chestnut Flour Pancakes

I have some new and exciting recipes for you this month- the Taste of Tuscany! We always love to try new recipes and there is no time like the present! The first recipe looks almost as good as it tastes!  Necci- Tuscan Chesnut Flour Pancakes are really a dessert, not breakfast food.   These classic stuffed […]

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Chicken Marsala Soup – 30 Minute Meal Your Family will Love!

February 3, 2018 by Pam Maynard

Chicken Marsala Soup

Having trouble coming up with easy weeknight meals for the family?  Here is another 30 minute meal your family will love! This delicious, light soup delivers the classic flavors of Chicken Marsala in a bowl. The earthy combination of fresh mushrooms, green onion, and Marsala wine make for a winning combination that is light enough […]

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Bone-In Pork Chops with Creamy Mushroom Sauce- a Great 30 Minute Meal!

January 31, 2018 by Pam Maynard

Pork Chop with Creamy Mushroom Sauce

Looking for a great recipe for a weeknight meal?  This Pork Chop Recipe is the perfect 30 minute meal that your whole family will love! These pork chops are packed with tons of flavor, and they are so quick and easy to prepare. This recipe is sure to become a new go-to family favorite! For […]

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Chorizo Breakfast Burrito Recipe

January 28, 2018 by Pam Maynard

Chorizo Breakfast Burrito Recipe

If you have ever heard of chorizo before, you most likely think of it as merely a spicy sausage. However, there is a bit more to it than this. Many Spanish-speaking countries boast their own chorizo recipes. All start with pork and add some spice in the form of fermented chili peppers, paprika or pepper […]

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Day 14 of our 14 Days of #ValentinesSweets – Homemade Granola

January 28, 2018 by Pam Maynard

Homemade Granola

Welcome to the last day of our 14 days of Valentine’s Sweets! I hope that you have enjoyed all these amazing Valentine’s Sweets recipes the past two weeks as much as we have. Our last recipe comes from Gwendolyn at Finding Sanity in Our Crazy Life. She is sharing with us how simple and cost-effective […]

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