The Easiest & Tastiest Air Fryer Bang Bang Salmon!
Are you ready to dive into a quick and flavorful adventure that will completely transform your dinner routine? This Air Fryer Bang Bang Salmon recipe is your ultimate ticket to turning humble salmon into a savory masterpiece, all in just under an hour! Get ready to discover how effortlessly you can create a dish that’s bursting with incredible taste and a touch of exciting flair.
Imagine perfectly cooked, flaky salmon fillets coated in that irresistible “Bang Bang” sauce – a creamy, sweet, and subtly spicy concoction that’s famous for a reason. This recipe promises bold spices, a luscious creamy goodness, and a whole lot of yum in every single bite. It’s truly a game-changer for seafood lovers looking for something quick, healthy, and packed with flavor.
Whether you’re whipping up a speedy, satisfying meal for yourself after a long day or looking to impress someone special with minimal fuss, this dish is an absolute winner. It brings restaurant-quality taste right to your kitchen table with the magic of your air fryer. So, let’s get cooking and unleash the deliciousness of this amazing Bang Bang Salmon!
Ever wonder why it’s called “Bang Bang Salmon”? The “Bang Bang” in the name comes from the incredibly popular Bang Bang Sauce, which originated from the Chinese American dish, Bang Bang Chicken. The name itself is said to refer to the sound made when a street vendor pounded the chicken with a stick to tenderize it. In the sauce’s case, it’s all about the explosive combination of flavors—typically a delightful mix of sweet, spicy, and creamy, often with a hint of tang. So, when you hear “Bang Bang Salmon,” think of that delicious, unforgettable flavor bang that hits all the right notes on your taste buds!
More Salmon Recipes:
Are you a seafood lover? Get ready to savor a delightful experience as we dive into the realm of Air Fryer Salmon recipes. Air fryers have gained immense popularity for their ability to create healthier and delicious versions of our favorite dishes. I am sharing a variety of tempting air fryer salmon recipes for you to try at home. From simply seasoned filets to more complex glazes and marinades, there’s something to satisfy every palate.
Salmon with Hollandaise Sauce: Salmon is one fish my boys will eat. I’m always looking for new ways to make Salmon and this recipe did not disappoint. I love the Hollandaise sauce- it adds creamy deliciousness to the Salmon and veggies! I love that this Roasted Salmon with Hollandaise Sauce is such a quick meal- perfect for weeknights. And it’s perfect for the Keto diet!
Orange-Glazed Salmon: This quick and easy one-pan dinner is the perfect healthy weeknight meal. From start to finish, you can have this delicious, complete meal on the table in less than 25 minutes! Your whole family will love it!
Ingredients:
- 8 to 10 oz salmon – or 2 fillets
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp paprika
- ½ tsp salt
- ½ tsp pepper
- ¾ cup mayonnaise
- ¼ cup sweet chili sauce
- 2 tbsp sriracha
- 1 tbsp soy sauce
- 2 tbsp green onion – chopped
Directions:
- Make the bang bang sauce by mixing the mayonnaise, sweet chili sauce, sriracha, and soy sauce in a bowl.
- Season the salmon with the onion powder, paprika, salt, pepper, and garlic powder.
- Rub with ¼ cup of the prepared sauce and let marinate for 30 minutes.
- Preheat the air fryer to 400°F.
- Place the salmon in a single layer in the air fryer basket.
- Air fry for 8 to 10 minutes, or until the salmon is cooked through.
- Plate the salmon, drizzle with the remaining sauce, and garnish with the green onion. Serve with rice if desired. Enjoy!
Notes:
- Adjust spice levels by adding more or less sriracha.
- The salmon should flake easily with a fork and have an internal temperature of 145°F when done.
Print the Recipe:
Air Fryer Bang Bang Salmon Recipe
Are you ready to dive into a quick and flavorful adventure? This air fryer Bang Bang Salmon recipe is your ticket to turning salmon into a savory masterpiece in just under an hour! Whether you're cooking for yourself or sharing with someone special, this dish promises bold spices, creamy goodness, and a whole lot of yum.
Ingredients
- 8 to 10 oz salmon - or 2 fillets
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp paprika
- ½ tsp salt
- ½ tsp pepper
- ¾ cup mayonnaise
- ¼ cup sweet chili sauce
- 2 tbsp sriracha
- 1 tbsp soy sauce
- 2 tbsp green onion - chopped
Instructions
- Make the bang bang sauce by mixing the mayonnaise, sweet chili sauce, sriracha, and soy sauce in a bowl.
- Season the salmon with the onion powder, paprika, salt, pepper, and garlic powder. Rub with ¼ cup of the prepared sauce and let marinate for 30 minutes.
- Preheat the air fryer to 400°F.
- Place the salmon in a single layer in the air fryer basket. Air fry for 8 to 10 minutes, or until the salmon is cooked through.
- Plate the salmon, drizzle with the remaining sauce, and garnish with the green onion. Serve with rice if desired. Enjoy!
Notes
- Adjust spice levels by adding more or less sriracha.
- The salmon should flake easily with a fork and have an internal temperature of 145°F when done.
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