Indulge in the irresistible flavors of Crumbl’s famous Turtle Cookies with this copycat recipe. Picture a soft and chewy cookie filled with gooey caramel, and melty chocolate, and topped with toasted pecans. This beginner-friendly Crumbl Turtle Cookie recipe will guide you through the process of creating these decadent treats that will have you hooked from the first bite.
Hey there, cookie enthusiasts! Get ready to indulge in a mouthwatering treat that will transport you to dessert heaven. We’ve got a delightful recipe that will help you recreate the irresistible flavors of Crumbl’s famous Turtle Cookies. These delectable treats are a heavenly combination of gooey caramel, rich chocolate, and crunchy pecans. You won’t be able to resist the temptation of sinking your teeth into these decadent delights. So, roll up your sleeves, preheat the oven, and let’s dive into this copycat Crumbl Turtle Cookie recipe that will have your taste buds dancing with joy.
If you’re not familiar with Crumbl, let us paint a delicious picture for you. Picture a soft and chewy cookie with a golden-brown exterior, generously studded with pockets of gooey caramel and melty chocolate.
And to top it all off, a generous sprinkle of toasted pecans, adds that perfect nutty crunch. These cookies are the epitome of indulgence, and with our copycat recipe, you can recreate them in the comfort of your own kitchen.
But be warned, once you take that first bite, you’ll be hooked. These Turtle Cookies are so irresistible that they might just become your new go-to treat for family gatherings, potlucks, or even a self-indulgent night of Netflix binge-watching.
So, let’s get those ovens preheated and dive into the heavenly world of Crumbl Turtle Cookies. Get ready for a cookie experience that will leave you craving more.
Don’t miss our other mouth-watering Crumbl Cookie Recipes:
Crumbl S’mores Cookies: Celebrate the start of summer with these Copycat Crumbl S’mores Cookies with Chocolate chips. Crumbl cookies are like falling head over heels into a sugary wonderland! Adding the chocolate, marshmallows and graham cracker crumbs make this cookie feel like those fond memories of family fun around the campfire.
Crumbl Easter Egg Whopper Cookies: Crumbl Cookies are the hottest new sweets made all over the US. Now you can make your own Crumbl Cookies at home. They are perfect, right down to the last crumb! The best part of Crumbl cookies are all the unique flavors that are so fun to try. Check out these Crumbl Easter Egg Whopper Cookies- they are so decadent with the frosting and extra candy on the top!
Chocolate Crumbl Cookies with Strawberry Frosting: Does your family love Crumbl Cookies? They will love these Chocolate Copycat Crumbl Cookies with Strawberry Frosting. Make them for Valentine’s Day for the ones you love!
Crumbl Turtle Cookie Ingredients:
- 1 ½ C unsalted sweet cream butter, melted
- 1 ½ C light brown sugar
- ½ C sugar
- 3 large eggs
- 2 tbsp light corn syrup
- 1 tbsp pure vanilla extract
- 4 C flour
- 1 C Hershey dark cocoa powder
- 1 tbsp cornstarch
- 2 tsp baking soda
- 1 tsp kosher salt
- 2 C chopped pecans
Toppings for the Crumbl Cookies
- 2 C melted caramel bits
- 1 – 8oz bag of Ghirardelli milk chocolate melting wafers
- 1 C chopped pecans
Crumbl Turtle Cookies Directions:
Preheat oven to 350 degrees and line two cookie sheets with a silicone baking mat.
Using a standing mixer, beat the melted butter, sugar, light brown sugar, eggs, corn syrup, and vanilla until light and fluffy.
Using a medium bowl, whisk the flour, cocoa powder, cornstarch, salt and baking soda.
Gradually beat the dry ingredients into the wet until a dough forms.
Using a medium cookie scoop, scoop out the dough mound into your hand and roll it into a ball.
Pour the chopped pecans into a bowl.
Roll the sides of the cookie dough ball into the chopped pecans to coat the sides. Make sure the top is bare.
Place the cookie dough ball onto the cookie sheet and gently press down into a thick disk.
Bake in the oven for 13-15 minutes or until firm around the edge.
Allow to cool completely.
Follow the directions on the back of the caramel bits to melt properly.
Spoon 1 tablespoon of melted caramel onto the center of the cookies. Allow to harden for 5 minutes.
Melt the Ghirardelli melting wafers and spoon 1 tbsp of melted chocolate onto the hardened caramel.
Sprinkle a few chopped pecans on top of the melted chocolate.
Enjoy!
Print the Recipe:
Copycat Crumbl Turtle Cookie Recipe
Indulge in the irresistible flavors of Crumbl's famous Turtle Cookies with this copycat recipe. Picture a soft and chewy cookie filled with gooey caramel, melty chocolate, and topped with toasted pecans. This beginner-friendly recipe will guide you through the process of creating these decadent treats that will have you hooked from the first bite.
Ingredients
- 1 ½ C unsalted sweet cream butter, melted
- 1 ½ C light brown sugar
- ½ C sugar
- 3 large eggs
- 2 tbsp light corn syrup
- 1 tbsp pure vanilla extract
- 4 C flour
- 1 C Hershey dark cocoa powder
- 1 tbsp cornstarch
- 2 tsp baking soda
- 1 tsp kosher salt
- 2 C chopped pecans
- Toppings
- 2 C melted caramel bits
- 1 - 8oz bag of Ghirardelli milk chocolate melting wafers
- 1 C chopped pecans
Instructions
Preheat oven to 350 degrees and line two cookie sheets with a silicone baking mat
Using a standing mixer, beat the melted butter, sugar, light brown sugar, eggs, corn syrup, and vanilla until light and fluffy
Using a medium bowl, whisk the flour, cocoa powder, cornstarch, salt and baking soda Gradually beat the dry ingredients into the wet until a dough forms
Using a medium cookie scoop, scoop out the dough mound into your hand and roll into a ball Pour the chopped pecans into a bowl
Roll the sides of the cookie dough ball into the chopped pecans to coat the sides Make sure the top is bare
Place the cookie dough ball onto the cookie sheet and gently press down into a thick disk Bake in the oven for 13-15 minutes or until firm around the edge
Allow to cool completely
Follow the directions on the back of the caramel bits to melt properly
Spoon 1 tablespoon of melted caramel onto the center of the cookies Allow to harden for 5 minutes
Melt the Ghirardelli melting wafers and spoon 1 tbsp of melted chocolate onto the hardened caramel
Sprinkle a few chopped pecans on top of the melted chocolate
Enjoy!
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