Chicken casseroles are always a family favorite but just wait until you see this Insanely Easy Ritz Cracker Chicken Casserole! It is oh so simple to make and over the top delicious! With creamy chicken soup, gooey cheese, and crunchy Ritz crackers, how can you resist?!
This easy casserole features creamy chicken soup with the addition of yummy shredded cheese and, of course, the buttery deliciousness of Ritz crackers give it a flavorful crunch!
It is super easy to put together and then simply pop in the oven and wait on the bubbly deliciousness to come out.
This mouth-watering casserole is one of those you can come home from a busy day, put it together in no time, and have dinner on the table in a jiffy!
Want to spice it up a bit?
If so, you just HAVE to check out our ooey-gooey Mexican Chicken Casserole with Doritos!
It is one of our VERY favorite go-to meals!
This easy casserole is loaded with delicious flavors of chicken and mushroom soup, spiced up with Rotel, and offers the yummy gooeyness of cheese AND the crunch of Doritos. Oh, my! YUM!
It is a super easy casserole to make that delivers a 9×13 inch baking dish full of goodness – usually enough for leftovers the next day – just as tasty warmed up!
Now, let’s get back to this INSANELY EASY chicken casserole made with yummy Ritz cracker!
Ritz Cracker Chicken Casserole
Ingredients needed:
1 10.5 oz can condensed cream of chicken soup
1 cup sour cream
3 cups shredded chicken
1 sleeve Ritz crackers (crushed)
1 Tsp salt
1 tsp pepper
1 cup shredded cheddar cheese
1 15oz can corn
How to make this yummy Ritz Cracker Chicken Casserole:
Pre-heat oven to 350 degrees.
In a large mixing bowl, combine chicken, cream of chicken soup, salt, pepper, corn, cheese, & sour cream.
Spread into a casserole dish.
Crush the Ritz Crackers and sprinkle them on top of the casserole.
Bake for 25-30 minutes or until casserole is bubbly.
Print this easy Ritz Cracker Chicken Casserole recipe!
Ritz Cracker Chicken Casserole
Ingredients
- 1 10.5 oz can condensed cream of chicken soup
- 1 cup sour cream
- 3 cups shredded chicken
- 1 sleeve Ritz crackers (crushed)
- 1 Tsp salt
- 1 tsp pepper
- 1 cup shredded cheddar cheese
- 1 15oz can corn
Instructions
- Pre-heat oven to 350 degrees.
- In a large mixing bowl, combine chicken, cream of chicken soup, salt, pepper, corn, cheese, & sour cream.
- Spread into a casserole dish.
- Crush the Ritz Crackers and sprinkle them on top of the casserole.
- Bake for 25-30 minutes or until casserole is bubbly.
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