If you are looking for a delicious AND oh so cute cupcake, then look no further than these super cute Honey Cinnamon Bumblebee Cupcakes with Honey Cinnamon Cream Cheese Frosting! They are over the top adorable and melt in your mouth good!
These fun cupcakes will delight kids and adults alike! They are made fun scratch for a truly homemade flavor and topped with a delicious cream cheese frosting. But you have to admit the adorable little bees make the whole cupcake shine!
The recipe may look long, but it really is easy. Simply follow the easy step-by-step instructions below.
These fun cupcakes are perfect for any time but would be especially cute for parties.
Want more cute and yummy cupcake recipes?
Be sure and check out the ones below AND search our site as we have tons more!
Daisy Duck Cupcakes with Homemade Vanilla Frosting – These cute Daisy Duck Cupcakes are super adorbs and a tribute to Daisy Duck. They feature cute fondant ears, bows and daisies with a homemade vanilla frosting! They are perfect for Disney-themed birthday parties and more!
Fun UFO Cupcakes – The kids will squeal in delight over these fun UFO Cupcakes! How can they not?! This easy UFO Cupcake recipe starts with a boxed cake mix and then you create the alien decoration. It is easy, fun, and oh so cute!
Disney Orange Buttermilk Cupcakes – Kids and adults alike will fall in love with these adorable Disney Orange Buttermilk Cupcakes! Not only are they super cute, but they are also oh so delicious and easy to make following the step by step instructions.
Honey Cinnamon Bumblebee Cupcakes with Honey Cinnamon Cream Cheese Frosting
Cupcake Ingredients:
1 ½ cups all-purpose flour
¾ cup white granulated sugar
1 teaspoon baking powder
1/2 teaspoon salt
½ cup butter, softened
4 ounces cream cheese, softened
2 eggs
¼ cup buttermilk
1 teaspoon vanilla bean paste
1 teaspoon ground cinnamon
Frosting Ingredients:
1 stick salted butter, softened
6 ounces cream cheese, softened
1 teaspoon vanilla
1 tablespoon honey
4 cups powdered sugar
1 tablespoon half and half or whole milk
*Yellow food coloring (optional)
1 large piping bag, 1 large round frosting tip
Wilton sugar “bees” icing decoration
How to make the Honey Cinnamon Bumblebee Cupcakes:
Preheat oven to 350 degrees. Spray or line a standard muffin tin.
Steps 1-3: Using a hand or stand mixer, cream butter and sugar 1-2 minutes, or until light and fluffy. Mix in your cream cheese, vanilla, buttermilk, and eggs and low until well incorporated. Mix in the honey and mix on medium for 1 minute.
Step 4: Fold the wet ingredients into the dry ingredients. Add batter into the muffin tin until each is about 2/3 full. Bake for 17-20 minutes, or until a toothpick comes out clean. Allow to cool completely before frosting.
How to make the yummy Honey Cinnamon Frosting:
Steps 1-3: In a large mixing bowl or stand mixer, cream together butter and cream cheese and beat until light and fluffy. Add in the vanilla extract.
Steps 4-5: Slowly mix in the powdered sugar, 1 cup at a time, while adding a bit of milk in between each cup. Continue to mix for 1 minute or until creamy. Mix in the cinnamon until well incorporated.
Step 6: Add in your food coloring. Prepare piping bag and fill bag with frosting. Pipe a small “blob tower” of icing in the middle of the cupcake. The frost your “beehive” around the “blob”. Decorate with your cute bumblebees and enjoy!
Print this yummy Honey Cinnamon Bumblebee Cupcakes recipe!
Honey Cinnamon Bumblebee Cupcakes with Honey Cinnamon Cream Cheese Frosting
If you are looking for a delicious AND oh so cute cupcake, then look no further than these super cute Honey Cinnamon Bumblebee Cupcakes with Honey Cinnamon Cream Cheese Frosting! They are over the top adorable and melt in your mouth good!
Ingredients
Cupcake Ingredients:
- 1 ½ cups all-purpose flour
- ¾ cup white granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- ½ cup butter, softened
- 4 ounces cream cheese, softened
- 2 eggs
- ¼ cup buttermilk
- 1 teaspoon vanilla bean paste
- 1 teaspoon cinnamon
Frosting Ingredients
- 1 stick salted butter, softened
- 6 ounces cream cheese, softened
- 1 teaspoon vanilla
- 1 tablespoon honey
- 4 cups powdered sugar
- 1 tablespoon half and half or whole milk
- *Yellow food coloring (optional)
- 1 large piping bag, 1 large round frosting tip
- Wilton sugar “bees” icing decoration
Instructions
Directions for Cupcakes:
Preheat oven to 350 degrees. Spray or line a standard muffin tin.
Steps 1-3: Using a hand or stand mixer, cream butter and sugar 1-2 minutes, or until light and fluffy. Mix in your cream cheese, vanilla, buttermilk, and eggs and low until well incorporated. Mix in the honey and mix on medium for 1 minute.
Step 4: Fold the wet ingredients into the dry ingredients. Add batter into the muffin tin until each is about 2/3 full. Bake for 17-20 minutes, or until a toothpick comes out clean. Allow to cool completely before frosting.
Directions for Frosting:
Steps 1-3: In a large mixing bowl or stand mixer, cream together butter and cream cheese and beat until light and fluffy. Add in the vanilla extract.
Steps 4-5: Slowly mix in the powdered sugar, 1 cup at a time, while adding a bit of milk in between each cup. Continue to mix for 1 minute or until creamy. Mix in the cinnamon until well incorporated.
Step 6: Add in your food coloring. Prepare piping bag and fill bag with frosting. Pipe a small “blob tower” of icing in the middle of the cupcake. The frost your “beehive” around the “blob”. Decorate with your cute bumblebees and enjoy!
Pin it for later!
What’s your favorite cupcake?
