Nothing tastes sweeter on a hot summer day than a fruity popsicle! These Fresh Fruit Popsicles– made with Coconut Water and not only sweet, but delicious and refreshing! The best part- there is no added sugar- just fresh fruit and coconut water. The whole family will love these and ask for more. They do stay fresh for about a week in the freezer, but I guarantee they won’t last that long!
If you have real little ones at home, I would recommend cutting the grapes before adding them to the popsicle molds.
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Don’t miss our 20+ Yummy Easy-to-Make Popsicles & Pudding Pops Recipe Roundup! There are varieties for even the pickiest eaters!
Check out these yummy Mixed Berry Ice Pops made with Greek Yogurt! This is an easy recipe that is very forgiving on the ingredients and measurements. You simply can’t go wrong! You can also substitute other favorite berries instead of the blueberries and strawberries called for in the recipe.
Servings: 8 popsicles
Store 1 week in the freezer
Preparation time: 10 minutes
Cooking time: 0 minutes
Total time: 8h 10 minutes (Freeze for 8 hours)
Ingredients needed for your Fruit Popsicles:
- 2 cups fresh coconut water
- 24 grapes
- 3 kiwis, sliced and peeled
- 8 strawberries, slices
You will need 2 x 4 popsicle molds.
Instructions for your Fruit Popsicles:
1. Peel kiwi and cut in slices. Cut the strawberries and grapes (if preferred) as well.
2. Place kiwi and strawberries in the popsicle molds by pressing them against the ‘wall’ with your fingers.
3. Add grapes in each mold.
4. Then then pour coconut water until it reaches the top.
5. Place popsicle sticks in the middle of each mold.
6. Freeze for 8 hours.
7. Run under warm to hot water for 30 seconds to loosen.
ENJOY!
Print the Fruit Popsicles Recipe:
Fresh Fruit Popsicles- made with Coconut Water
Yield:
8
Prep Time:
10 minutes
Additional Time:
8 hours
Total Time:
8 hours 10 minutes
Ingredients
- 2 cups fresh coconut water
- 24 grapes
- 3 kiwis, sliced and peeled
- 8 strawberries, slices
Instructions
1. Place kiwi and strawberries in mold by pressing them against the 'wall' with your fingers.
2. Add grapes in each mold then pour coconut water until top.
3. Place popsicle sticks in the middle of each mold.
4. Freeze for 8 hours.
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