Instead of wooden shelves or tables, restaurant or home kitchens have long been furnished with wall-mounted metal shelving. The concept of furniture completely repeats the usual wooden furniture, but a different material is used for the manufacture. They can fit all the necessary cooking equipment, such as dishes, cutlery, and some products that do not require storage in the refrigerator.
A wall mount shelving will save even more for waiters, who can take hygiene products into the hall in a second, like toothpicks, napkins, and spices.
How to choose the right stainless steel wall shelves for the kitchen?
It is always necessary to proceed from the requirements, as a user of such stainless steel wall shelves, and practicality for different types of work.
For example, there are shelves of closed and open types. The first ones have an additional door or doors with glass, there is internal lighting inside the shelves. Open shelves are more often used in the course of work, where you need to put the plates after washing for drying.
At the request of the customer, several tiers can be added to minimize the space occupied, and so that everything is at hand. There are types that are easy to disassemble and assemble, and they can be installed using side panels, the so-called kerchiefs. So the stainless steel wall shelves for the kitchen fit into the space.
After the customer has decided on the type of wall-mounted metal shelving, it is necessary to determine the dimensions according to the space available. There are separate options for this:
- the standard shape is a classic rectangle. On some, you can additionally put a side that statically holds the grates for the dryer or the left dishes.
- shelf width from 35 centimeters and more, which changes at the request of the customer, depending on the type of stored things, products.
- the standard of shelves is three pieces for any professional catering kitchen. If the kitchen can accommodate an overall shelf, it is advised to choose with open shelving.
If you still need stainless steel wall racks in a professional restaurant kitchen, then they are perfect for all sanitary standards. The first thing you notice is that it leaves no residue after cooking, any dirt can be washed off with a wet sponge and detergent. These wall mounted metal shelving are reliable due to the reinforcement with an internal profile and are attached in any convenient place.
The main advantages of stainless steel wall shelves for kitchen:
- Long service life, due to stable material — metal, as well as fasteners.
- Does not react with chemicals (detergents) and does not absorb into itself, everything is cleaned with a rag, sponge.
- Does not absorb moisture, water, and therefore does not threaten corrosion.
- On the shelves, you can load dishes from 40 kilograms or more.
- Does not absorb odors.
- Available are cleaned.
Ordinary cabinets are often made of wood, which quickly collapses due to external influences with cooking. The material quickly becomes unusable, including due to the weight of the devices. Wall shelves from stainless steel are more durable in this regard and will often make you think about repairing or replacing parts.
