Oh my goodness! These No-Bake Pumpkin Vanilla Cheesecake Mini Trifles is enough to make you drool! With the deliciousness of the combined flavors and the oh-so-easy recipe, you AND your family will be in love! And, did I mention it is an easy after-dinner dessert when entertaining guests?
With Fall right around the corner, well…you know what is coming, right? PUMPKIN everything!!
BUT! If you thought you had tried it all, just wait until you see this easy recipe. It features the deliciousness of cheesecake (we ALL love cheesecake, right?) along with pumpkin and vanilla.
The flavors meld together for a perfectly yummy treat. And, did I mention how easy it is to make? No need to bake it!
Before we get to the recipe…
If you want even more yummy Pumpkin Cheesecake recipes take a look at our other family favorites!
Pumpkin Cake Cheesecake: If you love Pumpkin and Cheesecake, you will HAVE to make this amazing Pumpkin Cake Cheesecake! Even the frosting is delicious! It may be a little more time-consuming to make, but it’s so worth it!
Pumpkin Cheesecake Pancakes: Your whole family will love these amazing pancakes. You can top them with whatever they like. The best part of these pancakes is the cheesecake flavor! Even if you don’t like Pumpkin Spice as much, you’ll love these anyway!
And, if you love yummy Trifles then you just have to take a look at our collection of delicious Trifle Recipes! These delicious Trifle Recipes are not only beautiful but are mouthwateringly delicious! And, did I mention how easy they are to make?!
Now, let’s get back to these mouth-watering Pumpkin Vanilla Cheesecake Mini Trifles!
Pumpkin Vanilla Cheesecake Mini Trifles Recipe
Makes: 6 to 8 trifles
Prep: 20 Minutes
Ingredients needed:
1 can pumpkin puree
1 – 8 oz block cream cheese
1/2 cup sugar
1 – 5.1 oz instant vanilla pudding
1 cup milk
6 graham crackers; crushed
1 tablespoon of cinnamon; for topping
whipped topping for topping
How to make Pumpkin Vanilla Cheesecake Mini Trifles:
In a bowl, mix together cream cheese and sugar. Mix in instant vanilla pudding and milk. The mixture should be slightly thick.
Crush graham crackers in a ziplock bag. Place some graham cracker crumbs into each mini trifle.
Fill pastry piping bags with the cream cheese mixture and a separate bag with the pumpkin puree.
Pipe layers of each into the mini trifles. Top off with whipped topping and cinnamon.
Note: The mini trifle containers were bought at party city.
Print this yummy Pumpkin Vanilla Cheesecake Mini Trifles recipe!
Pumpkin Vanilla Cheesecake Mini Trifles
Oh my goodness! These Pumpkin Vanilla Cheesecake Mini Trifles is enough to make you drool! With the deliciousness of the combined flavors and the oh-so-easy recipe, you AND your family will be in love! And, did I mention it is an easy after-dinner dessert when entertaining guests?
Ingredients
- 1 can pumpkin puree
- 1 - 8 oz block cream cheese
- 1/2 cup sugar
- 1 - 5.1 oz instant vanilla pudding
- 1 cup milk
- 6 graham crackers; crushed
- 1 tablespoon of cinnamon; for topping
- whipped topping for topping
Instructions
- In a bowl, mix together cream cheese and sugar. Mix in instant vanilla pudding and milk. The mixture should be slightly thick.
- Crush graham crackers in a ziplock bag. Place some graham cracker crumbs into each mini trifle.
- Fill pastry piping bags with the cream cheese mixture and a separate bag with the pumpkin puree.
- Pipe layers of each into the mini trifles. Top off with whipped topping and cinnamon.
Notes
The mini trifle containers were bought at party city. There are similar ones available at Amazon.
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