This Easy Stovetop Crack Chicken Recipe will quickly become a family favorite! Not only is it super easy and quick to make but it is mouth-watering delicious! With the creaminess of the pasta combined with the deliciousness of bacon and ranch flavors, how can you go wrong?
If you and your family are anything like mine, we eat a lot of chicken. We are also always looking for quick and easy recipes using chicken.
Explore a variety of delicious chicken recipes by visiting Simply Chicken Recipe. You can discover new and exciting dishes to add to your cooking repertoire.
Well, you just can’t get any easier than this DELICIOUS Crack Chicken recipe! It includes yummy cheddar cheese and cream cheese, along with Ranch seasoning and bacon for a meld of mouthwatering flavors. YUM!
This easy recipe also uses common ingredients – nothing out of the ordinary, which is always a plus.
Just follow the easy steps for a delicious tummy-filling meal your family will love. And, don’t be surprised if it becomes a common request on the menu rotation!
You can get ingredients for this Crack Chicken recipe at cheap prices by checking weekly deals on different grocery stores from this site.
Love easy chicken recipes? Be sure and check these out too!
Tender & Juicy Bruschetta Chicken Recipe: Are you looking for an amazingly delicious recipe that is also quick and easy? If so, then look no further than this mouth-watering Bruschetta Chicken! Oh, my YUM! It is easy to prepare and guaranteed to be a family favorite!
Grilled Hawaiian Huli Huli Chicken Recipe: This Huli Huli Grilled Hawaiian Chicken uses a sweet, Teriyaki sauce that you make and marinate the chicken in ahead of time. The longer you marinate it, the better it tastes. If you’re looking for a great new chicken recipe, be sure to try this one!
EASY Air Fryer BBQ Chicken Wings: f you love delicious chicken wings then you will want to try this yummy Air Fryer BBQ Chicken Wings recipe! Not only is it oh-so yummy but it is also quick and so super easy, you simply can’t go wrong!
Instant Pot® French Onion Chicken: If you love French onion soup, you’re really going to love this delicious alternative to basic and boring chicken breasts. The great onion flavor topped with provolone cheese, Instant Pot French Onion Chicken is one of our new family favorite recipes.
Instant Pot Lemon Parsley Chicken & Risotto: This satisfying Instant Pot lemony chicken and risotto is the ultimate “one-pot” comfort food. Once you see how easy it is to make risotto this way, you may never return to the traditional “stand and stir” method again.
Oven-Roasted BBQ Chicken Recipe: If you are looking for a truly mouth-watering chicken recipe, then look no further than this Oven-Roasted BBQ Chicken! It is an easy recipe that your family is guaranteed to love. And, did we mention how gorgeous it is? It’s enough to make you drool!
Now, let’s get back to the deliciousness of this mouth-watering Bacon Ranch Crack Chicken!
Easy Stovetop Crack Chicken Recipe
Ingredients needed:
5 slices Bacon
3 cups Chicken, chopped
Salt and Pepper, to taste
3 cups Dry Pasta (we used Bowtie/Farfalle)
1 Tablespoon Ranch Seasoning
4-8 oz Cream Cheese, softened (as desired)
1 cup Sour Cream
1/2 cup Milk, as desired (optional)
1-2 cups Chicken Broth, as needed
5 slices Bacon, Cooked and Chopped
1 cup Cheddar Cheese
1 Green Onion, sliced thin
How to make this yummy Bacon Ranch Crack Chicken recipe:
In a large skillet over medium heat, cook the bacon to your preferred level of doneness.
Remove the bacon to a paper towel-lined plate.
Season the chopped chicken with salt and pepper, then add to the hot bacon grease and cook until browned all over and the chicken reaches an internal temperature of 165F (approximately 6-8 minutes).
Meanwhile, prepare the pasta according to the package directions. Drain but do not rinse.
Remove the chicken to a clean plate as you prepare the ranch sauce.
Wipe out the skillet and add the chicken broth. Bring to a simmer, then add the sour cream and cream cheese and stir as the cream cheese melts. Add a bit more broth or milk to achieve a smooth consistency that coats the back of a spoon.
Season with ranch seasoning to taste.
Chop the bacon and add all but a couple of tablespoons to the skillet, along with 3/4 cup of the cheddar cheese and chicken. Stir to combine.
Add the pasta and stir to coat.
Sprinkle on the remaining cheese, bacon, and green onions before serving.
Print this delicious Crack Chicken recipe!
Easy Stovetop Crack Chicken
This Easy Stovetop Crack Chicken Recipe will quickly become a family favorite! Not only is it super easy and quick to make but it is mouth-watering delicious! With the creaminess of the pasta combined with the deliciousness of bacon and ranch flavors, how can you go wrong?
Ingredients
- 5 slices Bacon
- 3 cups Chicken, chopped
- Salt and Pepper, to taste
- 3 cups Dry Pasta (we used Bowtie/Farfalle)
- 1 Tablespoon Ranch Seasoning
- 4-8 oz Cream Cheese, softened (as desired)
- 1 cup Sour Cream
- 1/2 cup Milk, as desired (optional)
- 1-2 cups Chicken Broth, as needed
- 5 slices Bacon, Cooked and Chopped
- 1 cup Cheddar Cheese
- 1 Green Onion, sliced thin
Instructions
- In a large skillet over medium heat, cook the bacon to your preferred level of doneness.
- Remove the bacon to a paper towel-lined plate.
- Season the chopped chicken with salt and pepper, then add to the hot bacon grease and cook until browned all over and chicken reaches an internal temperature of 165F (approximately 6-8 minutes).
- Meanwhile, prepare the pasta according to package directions. Drain but do not rinse.
- Remove the chicken to a clean plate as you prepare the ranch sauce.
- Wipe out the skillet and add the chicken broth. Bring to a simmer, then add the sour cream and cream cheese and stir as the cream cheese melts. Add a bit more broth or milk to achieve a smooth consistency that coats the back of a spoon.
- Season with ranch seasoning, to taste.
- Chop the bacon and add all but a couple tablespoons to the skillet, along with 3/4 cup of the cheddar cheese and chicken. Stir to combine.
- Add the pasta and stir to coat.
- Sprinkle on remaining cheese, bacon and the green onions before serving.
Pin it for later!