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Candy Corn Filled Cupcakes

October 17, 2018 by Pam Maynard

If you need a fun cupcake for a Halloween Party or even for Thanksgiving, you need to make these Candy Corn Filled Cupcakes.  It’s super easy.  Just use a box of cake mix- you can use whatever flavor you like.  Grab some candy corn and icing and get the kids.

Try making some anytime of the year with Skittles or M&Ms inside!  YUMMY!

Candy Corn Filled Cupcakes #cupcakes #desserts #sweets #halloween

Ingredients:

  • 1 box of Cake Mix (plus ingredients listed on box)
  • 1 bag of Candy Corn
  • Vanilla Icing
  • Cupcake Liners

Candy Corn Filled Cupcakes

Step by Step Instructions:

Step 1- Prepare cupcake batter according to box instructions.

Step 2- Line muffin pan with liners and fill each a little over half way.

Step 3- Bake cupcakes according to box instructions, and let cool completely.

Candy Corn Filled Cupcakes

Step 4- Once cupcakes have cooled cut the center out of each cupcake (3/4 of the way down). I used a spoon to scoop out the center. Save cut out and set aside.

Candy Corn Filled Cupcakes

Step 5- Gently press the hole down with you finger.

Step 6- Fill each hole with about 4 candy corns.

Candy Corn Filled Cupcakes

Step 7- Place top back over hole, and gently press it down.

Candy Corn Filled Cupcakes

Step 8- Top each cupcake with vanilla icing and two candy corns.

Candy Corn Filled Cupcakes

Serve and enjoy!

Candy Corn Filled Cupcakes


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Filed Under: desserts, halloween Tagged With: cupcakes, Halloween

About Pam Maynard

Meet Pam, the heart and soul behind Mom Does Reviews! This busy wife, mom, and content creator shares her life from her happy homestead in New Hampshire. Her home is a bustling hub of love, shared with her son and three lively dogs. When she's not busy crafting engaging content, you can often find Pam enjoying quality time with her furry companions, indulging in her favorite chocolate, and savoring a good cup of coffee.



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