Did someone say KIDS EAT FREE?
Some kids can eat their weight in food, some only eat bread and butter and french fries. I know my son was on a kick for a few years, he didn’t order anything, he just wanted Sprite in a cup with a straw and bread and butter. He might nibble a few fries. Of course, now he’s 15 and eats more than I do when we go out.
If you have a child 12 and under and you love Sweet Tomatoes, be sure to dine out on a Tuesday! Kids eat free with a paying adult! Nothing is better than a fresh salad bar with everything from breads, muffins, salads, soups, pasta and even Ice Cream! I know I always loved eating at the Sweet Tomatoes in Florida. Then we moved to New England. But, we are headed down to Florida for a vacation and I can’t wait to see how much bigger and tastier the salad bar has become! I’ll be sure to share pictures of our dinner!
Kids Eat Free on Tuesdays!
Garden Fresh Restaurants LLC announced a new limited-time offer that allows one child 12 and under to eat free on Tuesdays with the purchase of one full-priced adult. The offer is available all summer long at each Souplantation and Sweet Tomatoes location, no coupon needed. Families can enjoy all that Souplantation and Sweet Tomatoes has to offer this season, including a 50-ft. salad bar, made from scratch soups, hot pastas, freshly baked breads, muffins, desserts and more, at 97 locations nationwide.
“We value our guests and want to reward them with a sweet deal the whole family can enjoy this summer,” said John Haywood, CEO of Garden Fresh. “We hope families will leave the cooking to us on Tuesdays, dishing up homemade recipes and encouraging kids to create their own meals. We have something for everyone!”
Souplantation and Sweet Tomatoes use fresh fruits and vegetables to create homemade recipes from scratch, inviting families to come together for a dining experience, where farm meets the table. For more information and to find a restaurant near you, visit www.souplantation.com or www.sweettomatoes.com.
Here 2 great summer recipes you can find at Sweet Tomatoes:
Joan’s Broccoli Madness w/ Bacon and Cashews
Joan’s Broccoli Madness is a light, refreshing and flavorful salad that is quick and easy to prepare. Serves 6 – 8.
- ¾ cup mayonnaise
- ¼ cup granulated white sugar
- 5 ½ teaspoon apple cider vinegar
- ¼ cup cooked crumbled bacon pieces
- 7 cups 1” broccoli florets
- ¼ cup chopped salted cashew pieces
- ¼ cup black raisins
- 1/8 cup 1/4” diced red onion
In a medium sized bowl, combine mayonnaise, sugar, and vinegar. Whisk to combine and dissolve the sugar. Set aside for later. Cook bacon and cool. Cut bacon into ¼” pieces. Prepare broccoli florets, cashews, raisins, and red onions. Add to bowl and thoroughly mix to coat and combine. Serve on chilled salad plates.
Wildly Blue Blueberry Muffin
- 2 ¾ cups white flour
- ½ cup wheat flour
- 5 teaspoons baking powder
- ½ teaspoon table salt
- 1 2/3 cups buttermilk
- 1 cup white sugar
- 2/3 cup canola oil
- ¼ cup cracked eggs
- 1 teaspoon blueberry extract
- ½ lb blueberries
Pre-heat convection oven to 325°F.
Combine white flour, wheat flour, baking powder, and table salt in a 1 quart mixing bowl and thoroughly mix to combine. Set aside.
In a separate 2 quart mixing bowl, combine buttermilk, sugar, canola oil, eggs, and blueberry extract and thoroughly whisk until sugar is thoroughly dissolved.
Add dry mixture to wet mixture and thoroughly mix to combine.
Gently fold in blueberries.
Grease muffin pan with pan spray. Spoon muffin batter into muffin cups, filling each cup 3/4 full. Bake for approximately 20 minutes or until batter is firm and springs to the touch. The muffin will be a light golden brown.
Which recipe would you try first?
About Garden Fresh Restaurant LLC
Garden Fresh Restaurants, operator of 97 restaurants in nine states, serves more than 25 million guests each year and is known for its 50-ft. salad bar, made from scratch soups, hot pastas, freshly baked breads, muffins and desserts. Guests have the freedom to create their own wholesome meal in a one-of-a kind dining experience in a family friendly atmosphere at an everyday value. The company is based in San Diego, CA and operates under two brand names: Souplantation and Sweet Tomatoes.
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