Tea series including tea, camellia, XingRenCha, MianCha, etc OuFen eight or nine varieties, each species is manual craft, through thick, medium and thin three times sieving and become, 1 catty powder through such multiple-refined treatments.and often there are six two more. Eat when wen shui tone powder, boiled water blunt steeps, complementary with brown sugar, sugar, s.s.
walnuts, sesame, osmanthus seasoning and so on, with special long handle little copper spoon nibble the dipping the eat, can not stir, otherwise it doesn’t taste good, should let sugar infiltrated slowly down inside, such tea tea until thickened and not be bored with, the sweet continous fine. The origin of the yuan dynasty tea began the founder of Kublai Khan.
Initially, the designed for unity BaYe Kublai Khan, establishing the yuan dynasty and in north and south, have to be obsessed with three meals didn’t guarantee, suppress to suppress to come up with a way, namely the surface with the ox bone marrow and oil.
Stir fry ripe with me, hungry with boiled water, so convenient blunt eat many, this is oil Fried noodles, now we also call him camellia, but also the first prototype of tea.
The founder of li LiBingZhong good tea thinking, we have revolutionized, discovered the corn millet meters ground into noodles son, with boiled water blunt ripe, sticky, sweet, if can again poured sugar, the meeting is more delicious. Hence, he made according to the discovery, delicious tea leaves. Even the water in the big plates also is to have cultured. How to design, how to make, put much cavity son how much water loaded coal, add, there are the pot below JinDou board, that but plays to achieve role.
Each piece in the basin of remaining powder, not ordinary eil bowl. Old Beijing snacks, is able to spread far-reaching, but he himself is tempting delicious, manages the home and often a wonderful rose from generation to generation. December 1997 Beijing overpass tea making tea leaves, lee restaurants by China cuisine association awarded the first national Chinese snacks title.
JiaShen Kyoto in GuoQingRui poem praise China time-honored brand tea lee Appreciating waft mi food sweet soft continous toughening strong. Noodles in soup Lee record osmanthus TangLiao good shackled close fill atrial Rice money NiuJie, file an ancestral home gate NiuJie the forefathers of reproduction place, since will cause a lot of childhood memories. NiuJie has a thousand years of history of the mosque.
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The Fun Lovin Criminals With there song Scooby Snacks Lyrics: – Everybody be cool, this is a robbery! – Any of you fucking pricks move, and I’ll execute every motherfucking last one of you! Me and Fast got the gats; we’re out to rob a bank. We got Steve outside carrying a full pack. Now everything’s cool and everything’s smooth. (Hey that’s smooth) I walked up to the teller, I gave her the letter She gave me the loot with puckered up lips And a wink that I found cute, and I said, “baby, baby, baby” (Is this some Kharmic-Chi love thing happening here baby or what.) By that time Fast tapped me with the 9 he said it was time to blow, ya know. So out the door we go. Back to the ride with Steve inside and alive; off we drive I hurt my lower lumbar, you know we’ll Never get far, riding around in a stolen Police car, so we dropped it off and piled in a Caddy; Steve was driving because I had to talk to my man about something. – Look, I don’t know anything about any fucking set-up, you can torture me all you want. – Torture you, that’s good, that’s a good idea, I like that one. Running around robbing banks all wacked off of Scooby Snacks! (2x) I don’t give a fuck about the hell’s Gate, ain’t punkin’ the crowd and I’m still standing up straight. So, we pull these jobs to make a little money; No one gets hurt if they don’t act funny. On the way to the yacht, we almost got caught, Fast is shooting mailboxes, not knowing where the cop is. They’re at the Dunkin Donuts, adjacent from …