Easy French Toast #Recipe
Author: Pam Maynard
Recipe type: Breakfast
Prep time:
Cook time:
Total time:
Serves: 8 slices
- 8 slices of Bread
- 3 Large Eggs
- ½ cup of milk
- cinnamon sugar to taste
- Heat a griddle to medium high heat.
- Mix Eggs and milk in a shallow bowl until well blended.
- Add cinnamon to the egg mixture or to the individual pieces (my hubby doesn't like cinnamon so we add it to the other slices)
- Dip the bread into the egg mixture on both sides and put on preheated griddle
- Turn French Toast over once the first side is Golden Brown.
- Be sure both sides are Golden Brown.
- Serve with Sryup, butter, whipped cream and of course bacon.
Recipe by Mom Does Reviews at https://www.momdoesreviews.com/2015/02/08/easy-french-toast-recipe/
3.2.2885