Sensational Shrimp Tacos with Coleslaw
Author: Pam
Recipe type: dinner
Cuisine: seafood
Prep time:
Cook time:
Total time:
Serves: 4
- Coleslaw Ingredients:
- 1 small cabbage (shredded)
- 1 small carrot (shredded)
- 2 green onions (sliced)
- 1 clove garlic (minced)
- 1 tbsp lime juice
- 2 tbsp mayonnaise
- 1 tsp honey
- salt and pepper (to taste)
- Shrimp:
- ⅓ cup flour
- ½ tsp salt
- ¼ tsp pepper
- ¼ tsp paprika
- 12 oz shrimp (medium)
- 2 tbsp oil
- Tacos:
- 12 tortilla shells
- cilantro (for garnish)
- lime juice (for garnish)
- Coleslaw:
- Shred or thinly slice cabbage and carrots
- Combine cabbage and carrots in a large mixing bowl
- Whisk all other coleslaw ingredients together
- Pour sauce over cabbage and toss to combine
- Place in the refrigerator to sit while making the rest of the meal
- Shrimp
- Heat the oil in a large skillet over medium-high heat
- In a small bowl, combine the flour, salt, pepper, and paprika
- Dredge each shrimp in the flour mixture until they are covered
- Cook the shrimp in a single layer in the heated oil for about 3-5 minutes per side, until cooked through
- Tacos
- Heat the corn tortillas according to the directions
- Build each taco by place a tortilla on the plate, topped with a scoop of coleslaw and followed by a few of the shrimp
- Garnish with cilantro and a splash of lime juice as desired
Recipe by Mom Does Reviews at https://www.momdoesreviews.com/2019/07/13/sensational-shrimp-tacos-with-coleslaw/
3.5.3251