White Chocolate & Almond Hearts
- 4 oz white chocolate (or white chocolate chips) – melted
- 10-20 almonds
- Valentine’s sprinkles
- Supplies:
- Small Silicone Heart Mold (Amazon link: https://amzn.to/2FstKSq)
- Small bowl for melting chocolate
- Spoon
- Poor sprinkles into heart mold so that they cover the bottom of each heart.
- Melt white chocolate, using your preferred melting method.
- Spoon chocolate into each heart in the mold, not quite filling them.
- Place 1-2 almonds into each heart and push down.
- Fill each heart to the top with white chocolate, being careful not to overfill.
- Chill for about 15 minutes, remove from chocolate mold and enjoy!
Recipe by Mom Does Reviews at https://www.momdoesreviews.com/2019/01/22/decadent-valentines-day-white-chocolate-almond-hearts-sweet2019/
3.5.3251